Taste of Tea :: Ginseng Green from AromaG’s

Hey there, tea drinkers! In this Taste of Tea entry I’m going to relay my new tea-tasting journal entry for a Ginseng Green loose leaf tea. This post is the second, companion post, to Blake's Tea Journal Continues, so if you haven't read that one yet, then I'd recommend heading over there and reading that one before continuing here.

Blake’s Tea Journal Continues – The blog is 1 year old!

Hey there, tea drinkers! I hope you had a great weekend. Well, it's hard for me to believe, but it has already been a year since the Blake's Tea Journal blog went online and I wrote that introductory post - Blake's Tea Journal Begins. First off, I want to take a moment to thank everyone that follows Blake's Tea Journal: Thank you for following my blog! I really do appreciate your support. And I want to thank everyone that has taken the time to read any of my posts, as well as all those who have taken the time to further interact with my content through liking, commenting, and sharing. Your feedback and support are invaluable!

Taste of Tea :: White Peony from Rishi Tea and Botanicals

Hey there, tea drinkers! I hope you're having a great weekend. Today’s post is another Taste of Tea entry in which I’ll relay my tea-tasting journal entry for the White Peony organic loose leaf tea from Rishi Tea and Botanicals. I purchased a sample packet (5 g) of this particular tea so that I could give it a try.

My Recipe For an Easy Spiced Milk Chai

Hey there, fellow tea drinkers! I hope you’re having a great weekend. Have you ever wanted to try making a spiced milk chai at home, but you just weren't sure where to start? Well, in today’s post I'm sharing the easy recipe that I use when I make a spiced milk chai at home; this is my take on an easy homemade version of something like a Masala Chai. All you need are three ingredients and ten minutes to make a delicious homemade spiced milk chai!

Blog at WordPress.com.

Up ↑